Home » Project Material » Impact Of Agricultural Development On Economic Growth

Impact Of Agricultural Development On Economic Growth

5 Chapters
|
64 Pages
|
6,974 Words

Agricultural development plays a crucial role in fostering economic growth by bolstering various sectors and contributing to overall prosperity. As a fundamental component of the economy, agriculture not only provides food security but also serves as a source of employment, income generation, and raw materials for industries. Moreover, advancements in agricultural practices, such as technological innovations, infrastructure development, and efficient resource management, enhance productivity and output. This, in turn, stimulates rural development, alleviates poverty, and reduces income inequality by empowering small-scale farmers and promoting rural entrepreneurship. Additionally, agricultural expansion creates opportunities for value addition and diversification, leading to the growth of agribusinesses and agro-industries. Through forward and backward linkages with other sectors of the economy, such as manufacturing, transportation, and services, agricultural development generates positive externalities and spurs overall economic development. Furthermore, sustainable agricultural practices promote environmental conservation, resilience to climate change, and long-term socio-economic stability, thus reinforcing the symbiotic relationship between agricultural development and economic growth.

ABSTRACT

In recent decades, the main and potential contribution of agriculture to economic growth has been a subject of much controversy among development economists. As some contend that agricultural development is a pre-condition for industrialization, others strongly object it and argue for a different path. Taking advantage of ordinary least square method (OLS), the research carried out by means of secondary data and using the independent variables. Agricultural Development (AGD), Capital Formation (CFN) Inflation Rate (INF), and Interest Rate (INT) to re-examine the question of whether agriculture could serve as an engine of Economic growth in Nigeria. The result gotten from the empirical analysis shows that the productivity in agricultural sector has appreciably impacted positively on the economic growth in Nigeria.

TABLE OF CONTENT

Title Page
Certification
Dedication
Acknowledgements
Abstract
Table of Contents

 

CHAPTER ONE:
1.0 INTRODUCTION

1.1 Background of the Study
1.2 Statement of the Problem
1.3 Objectives of the Study
1.4 Statement of Hypothesis
1.5 Significance of the Study
1.6 Scope and Limitation

CHAPTER TWO:
2.0 LITERATURE REVIEW

2.1 Theoretical Literature
2.1.1 Agricultural Linkages and Economic Growth and Development
2.1.2 Problems Associated with Agricultural Development
2.1.3 Impact of Food Importation
2.2. Empirical Literature
2.2.1 Agriculture and Poverty Reduction
2.2.2 Agriculture and Nutrition
2.2.3 Limitation of Previous Studies

CHAPTER THREE:
3.0 RESEARCH AND METHODOLOGY

3.1 Area of Study and Coverage
3.2 Model Specification
3.3 Data Sources
3.4 Method of Evaluation

CHAPTER FOUR:
4.0 PRESENTATION AND ANALYSIS OF RESULTS

4.1 Presentation of Result
4.1.1 Analysis of Results Based on Economic criteria
4.1.2 Summary of the Aprior Signs
4.2 Analysis Based on Statistical Criteria (1st Order Test)
4.2.1 Coefficient of multiple determinations (R2)
4.2.2 Test of Significance of the Parameter (t-test)
4.2.3 The f-statistics test
4.3 Econometrics Test or 2nd Order Test
4.3.1 Test for Autocorrelation
4.3.2 Heteroskedasticity Test
4.3.3 Normality Test
4.3.4 Multi-Collinearity Test

CHAPTER FIVE:
5.0 SUMMARY RECOMMENDATION AND CONCLUSION

5.1 Summary
5.2 Policy Recommendation
5.3 Conclusion
Bibliography
Appendix

CHAPTER ONE

INTRODUCTION
1.1 Background of the Study

Agriculture is the foundation and bedrock upon which the development of stable human community has depended on throughout the whole universe such as rural and urban communities. It is concerned with the husbandry of crops and animals for food and other purpose. The study of the history of economics provides us with ample evidence that can agricultural revolution is a fundamental pre-condition for economic development. The agricultural sector has the potentials to be the industrial and economic springboard from which a country’s development can take off. Indeed, more often than not, agricultural activities are usually concentrated in the less developed rural areas where there is a need for rural transformation, redistribution, poverty alleviation and socio-economic development.
The agricultural sector has the potentials to shape the landscape, provide environmental benefits such as conservation, guarantee sustainable management of renewable natural resources, preserve biodiversity and contribute to the viability of rural areas development. Through its spheres of activities at both the macro and micro levels, the agricultural sector is strategically positioned to have a high multiplies and linkage effect on any nation’s quest for socio-economic and industrial development. The growth of the agricultural sector in Nigeria was not smooth. Anyanwu (1967) held that during the colonial period between 1861 to 1960, attention was given to agricultural research and extension services. Among the activities that were done was the establishment of a research station in Lagos by Sir Claude Mc.Donald in 1893: Landmark of 10.4 km was acquired by the British Cotton Growing Association (BCGA) in 1899 for experimental purpose strictly for cotton and was named “Moor Plantation” in Ibadan. In 1912, the Department of Agriculture was established in each of the then southern and Northern Nigeria, but the activities of the department were virtually suspended between 1912 and 1921 as a result of the First World War and its aftermath. The period between 1929 and 1945 was a difficult one for the agricultural sector of Nigeria. This was the period of great depression when the world princes on commodities fluctuated. This affected the agricultural sector negatively because the volume of agricultural product increased but the value did not increase proportionally.
The period 1945 to 1945 marked the period of expert boom, because counties were just recovering from the Second World War and these countries needed to develop. They depended on primary production for the beginning stage of industrialization. They needed to revitalize their industrial sector by demanding primary goods. Prices of primary products rose higher again because there were speculations that there would be a third world war due to the outbreak of the Korean War. However, after this period, there came another period of price instability. This made the reliance on agriculture and its products to fall, leading to the establishment of a market board. This board bought these products from the local farmers and sold them overseas.
In spite of all the period, Nigeria made great revenue from agriculture. In the pre-independence era, the agricultural sector contributed most to the GDP of Nigeria. Helleiner (1966) said that in 1929, export production amounted to 57% of Nigeria’s revenue of which agriculture contributed about 80% of the export. On attainment of political independence in 1960, the trend was still very much the same, the Nigeria economy could reasonably be described as an agricultural economy, because agriculture served as the engine of growth of the overall economy (Ogen 2003). According to Alkali (1997) Nigeria was the world’s second largest producer of cocoa, largest exporter of palm oil during the period. And was also a leading exporter of other major commodities such as cotton, groundnut, rubber and hides and skins. Between 1964 and 1965, agricultural output accounted for 55% of GDP and employed 70% of the adult workforce (Matton, 1981). In 1970, agricultural export crops like cocoa, groundnut, cotton, rubber, palm oil, palm kernel, etc. accounted for an average of between 65% and 75% of Nigerian foreign exchange earnings and provided the most important source of revenue for the federal as well as state government through expert products and sale taxes (Ekund are 1973). Despite the reliance of Nigerian peasant farmers on traditional tools and indigenous farming methods, these farmers produced 705 of Nigerian’s exports and 95% of its food needs (Lawal, 1997).
However, the 1967 to 1970 civil war in Nigeria coincided with the oil boom era, which resulted in extensive exploration and exportation of petroleum and its strong agriculture in favour of an unhealthy dependence on oil (United States Department of state, 2005). Ever since then, Nigeria has been witnessing extreme poverty
and insufficiency of basic food items. The agricultural sector contributions now accounts for less then 5% of Nigeria’s GDP (Olagbaju and Fashola, 1996). It is against this backdrop that we set out to research on the impact of agricultural development on Nigeria economic growth. As noted earlier, the neglect of the agricultural sector and the dependence of Nigeria on a mono-cultural crude oil based economy had not augured well for the well-being of the Nigerian economy. It becomes therefore imperative to study the impact of agricultural development on the Nigeria economic growth.

1.2 Statement of Problem
The agricultural sector has suffered from years of poor management, inconsistent and poorly implemented government policies, government neglect and lack of basic infrastructure. Agriculture accounted for 30% of the GDP in 2010 (World Factbook, January 9, 2012).
Nigeria is no longer a major exporter of cocoa, groundnut, rubber and palm products. Coca production mostly from obsolete varieties and over-aged trees are stagnant at around 150,000 tones annually. There is also a decline in groundnut, palm oil and other major export crops (United States Department of State, 2005). The decline in agricultural production was largely due to the rise of oil shipments (A.B Sekumade 2009). Because of this backdrop, agriculture has not kept up with the rapid population growth and Nigeria once a large net exporter of for now imports most of its food requirements. Dependence on oil is not only the cause of the under-development of the Nigerian agricultural sector, but also:
1. The Nigerian agriculture is characterized and surrounded by bunch of illiterate farmers who live in rural areas, producing over 90% of the total food consumed and other agricultural products and with regards to their educational status giving little or no room for improvement through scientific research.
And also more than 90% of the consumed food in Nigeria is provided by the small-scale farmers.
2. The Nigerian agriculture lacks storage facilities and these have led to so much wastage and high cost of storage. This hinders the availability of source perishable agricultural produce through the year, therefore hindering agricultural development.
3. Another negative force is Dependence on weather which affects the increase in agricultural produce. Nigeria Agriculturists or farmers still depend on rainfall only to produce instead of the use of irrigation that supplies water all through the year.
4. The problem of finance: The agricultural sector is poorly financed in Nigeria. They do not get credit easily from financial institutions, like commercial banks. The agriculturists find it difficult to finance projects which are capital intensive. The commercial banks cannot grant loans easily to a small scale
farmer because of low produce and low profit which results to a failure in paying back the loan. 5. In addition, the dependence on imported foods has disincentive investment in local farming. Also, soil infertility is one of the problems of agriculture in Nigerian. Most of the farmable land in Nigeria contains soil that is how to medium in productivity. According to the food and Agricultural Organization of the United Nations (FAO), with proper management, the soil can achieve medium to good productivity. The movies problem that affects soil fertility is soil erosion. Wind erosion, strong winds expose seeding lings and crops root system by blowing away loose, fine grain soil particles in drifts, which can cover crops.
Another type of erosion that affect soil fertility is water erosion. There are two types of water erosion: Splash erosion and rill erosion. Splash erosion occurs when rain drops impact the soil and rill erosion occurs
when channels of water carry soil downstream. This (water erosion) is reduced when the soil is covered with a canopy. 6. Food processing problem is estimated that about 20 to 40% of the yearly harvest is lost during processing. The primary cause is the lack of efficient harvesting techniques. According to and with the information above, it is quite clear that the agricultural sector, as one of the Nigeria economy has really got a lot to contribute to the economic growth of the country. This research work therefore is aimed at answering the following questions: (i) What is the effect of agricultural output on economic growth? (ii) What is the effect of agricultural sector on employment creation?

1.3 Objectives of the Study
The broad objective of this study is to determine the impact of agricultural development on economic growth in Nigeria. 1. To determine the impact of agricultural sector on the economic growth in Nigeria. 2. To determine the effect of agricultural sector on employment creation in Nigeria

1.4 Statement of Hypothesis
For the purpose of this study, the following hypothesis is tested; 1. H0; Agricultural development has no significant impact on economic growth in Nigeria. 2. H0; Agricultural development has no significant effect on employment creation in Nigeria.

1.5 Significance of the Study
The significance of this study depends on the fact that with improved economy Nigeria stands to gain in its effects toward development. This work attempts to answer
the question: What is the relevance of agriculture in economic growth? The cause of agricultural backwardness and how the present state of our agricultural productivity will be improved. This will form the basis upon which suggestions and contributions will be made as to how the full potentials of agriculture can be harnessed. This work stands to benefit: i. Nigeria as a whole: The research work intends to bring firth ways to increase agricultural output both for the purpose of consumption and exportation which ultimately will bring an increased favorable balance of payment (BOP) for the nation. ii. This work will be advantageous to schools (staffs and students) and will help them understand the importance of farming no matter how small the scale of production may be.

1.6 Scope and Limitations
This research work focuses on the impact of agricultural development on the economic growth of Nigeria between the period of 1980 to 2010. There are some factors or constraints which hinder my achieving the whole intension of this work, these constraints are; time factor, poor finance, environmental constraints like free movement to research outside the school premises etc.

SIMILAR PROJECT TOPICS:
Save/Share This On Social Media:
MORE DESCRIPTION:

Impact Of Agricultural Development On Economic Growth:

Agricultural development can have a significant impact on economic growth in both developed and developing countries. This impact can be multifaceted and can affect various aspects of an economy. Here are some of the key ways in which agricultural development can influence economic growth:

  1. Increased Food Production: Agricultural development, such as the adoption of modern farming techniques and technologies, can lead to increased food production. This can help meet the dietary needs of a growing population and reduce food scarcity, which in turn can improve food security and reduce malnutrition. Improved nutrition can have positive effects on labor productivity and overall economic well-being.
  2. Employment Generation: Agriculture typically employs a significant portion of the workforce in many developing countries. As agricultural productivity increases, it can create more jobs in the agricultural sector and related industries. This reduces unemployment and underemployment, contributing to higher income levels for rural populations.
  3. Income Generation: Agricultural development can increase the income of farmers and agricultural workers. This additional income can be spent on goods and services in the broader economy, stimulating demand for various products and services. This, in turn, can lead to increased economic activity in other sectors.
  4. Export Earnings: Many countries rely on agricultural exports as a source of foreign exchange earnings. The development of high-value agricultural products for export markets can boost a country’s foreign exchange reserves, which are essential for importing goods and services, including machinery and technology needed for further economic development.
  5. Rural Development: Agricultural development often leads to improvements in rural infrastructure, such as roads, irrigation systems, and storage facilities. These infrastructure investments not only support agriculture but also benefit other sectors of the economy by reducing transportation costs and increasing market access for rural producers.
  6. Technological Innovation: Agricultural research and development can drive technological innovation, leading to the development of new and improved farming methods, crop varieties, and livestock breeds. These innovations can have spillover effects in other sectors, such as manufacturing and agribusiness.
  7. Poverty Reduction: Agricultural development can help reduce poverty, particularly in rural areas where the majority of the population depends on agriculture for their livelihoods. Higher agricultural incomes and increased employment opportunities can lift many people out of poverty.
  8. Balance of Payments: For many developing countries, agriculture is a major contributor to the trade balance. Agricultural exports can help offset the cost of importing machinery, fuel, and other goods necessary for economic development.
  9. Economic Diversification: Successful agricultural development can free up labor and resources for other sectors, promoting economic diversification and reducing dependence on agriculture. This diversification can lead to more resilient and sustainable economic growth.
  10. Environmental Sustainability: Sustainable agricultural practices can help preserve natural resources and reduce environmental degradation. This is crucial for long-term economic growth as it ensures that the resource base necessary for agriculture remains intact.

However, it’s important to note that the impact of agricultural development on economic growth can vary depending on various factors, including the specific policies and strategies implemented, the level of technological advancement, and the overall economic context of a country. Effective and sustainable agricultural development often requires a holistic approach that addresses not only productivity but also social, environmental, and policy considerations.