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Marketing Of Ginger. In Kaduna State, Nigeria
Production Of Bread Using Wheat And Cassava Blend Flavoured With Ginger.
Effects Of Three Selected Spices: Alligator Pepper, Cloves And Ginger On The Quality Attributes Of Kunun-Zaki.
In Vitro Morphogenic Performance Of Ginger (Zingiber Officinale) As Influenced By Media Variations.
Effect Of Spices Extract Ginger, Extract Garlic And Salt Concentration On The Microbial Load Of Locust Bean Seeds (Parkia Biglobosa).
Antimicrobial Activities Of Garlic And Ginger Extracts.
Comparative Analysis Of The Bactericidal Effect Of Ginger (Zingiber Officinale) And Garlic (Allium Sativum) On Gastro Enteric Bacteria.
Renal Protective Effect Of Ginger On Wistar Albino Rat Fed With Drinking Water Containing Nitrate.
Marketing Of Ginger In Kaduna State, Nigeria.
Production And Evaluation Of Cube Seasoning From Four Local Spices. Uda (Xylopia Aethiopia), Uziza (Piper Guineense), Ehuru (Monodora Myristica) And Ginger.
Drilling Fluid Additive: An Overview History Of Local Content Additive Considering Gum Arabic Ginger.
