Cassava Project Topics and Research Materials

FST02725. Use Of Composite Flour Blends For Biscuit Making Peanut Cassava Flour

AGR02626. Production Of Starch From Cassava

CHE01812. Physico Chemical And Organoleptic properties Of Flour And Fufu Processes From Cassava Varieties

AGR03089. Co-Operative Society As Instrument For Improving Cassava Production (A Case Study Of Arondizuogu Farmers Cooperative Society Limited I Deato South Lga Imo State)

CSC00858. Artificial Intelligence Mobile App For Identification Of Cassava Diseases In Farm

SLT06606. Isolation And Identification Of Microorganisms In Cassava Mill Effluent In The Soil

SLT06637. Proximate Analysis On Leaves Of Cassava Plant Obtained From A Road Side Farm

SLT06712. Production Of Biodegrable Plastic Films From Cassava Starch Used In Food Packaging, Using Various Additives And Plasticizers

SLT06741. Effect Of Chilling Temperature On The Digestibility Of Cassava Starch

SLT06877. Production Of Starch From Cassava (Maihot Esculanta) And Its Cross Linked Derivatives

AGR04250. Design And Fabrication Of A Pedal Propelled Cassava Grinding Machine

AGE04258. Design And Fabrication Of An Automatic Cassava Sieving Machine

AGE04262. Design And Fabrication Of An Electric-Gas-Charcoal Powered Pig Feed (Cassava Waste) Drying Machine

FST04370. Determination Of Glycemic Indices Of Composite Gari And Fufu From Cassava And Maize

AGR14331. Cost And Returns Of Cassava Production

FST14890. Determination Of Heavy Metals In Fermented Cassava

FST14977. Physico Chemical And Organoleptic Properties Of Flour And Fufu Processed From Cassava Varieties

FST15444. Effect Of Fermentation Time On The Quality Characteristic Of Cassava Flour

AGR15511. Appraisal Of Agricultural Development Programme (ADP) And Cassava Farming

BIO15540. Use Of Cassava Peels For The Production Of Amylase Using Bacillus Spp

AGR16083. Simple Sequence Repeat (SSR) Genetic Analysis Of Cassava Mosaic Disease Resistance In Selected F1 Populations Of Cassava

GEN16241. Assessment Of Cassava Tubers And Peels Utilization In Makurdi Metropolis

AGR16881. Impact Of Survival Farming Intervention Programme On Cassava Production

AGR17398. Comparative Effectiveness Of Organic Manure And N.P.K Fertilizer On Soil Properties And Shoot Dry Matter Yield Of Cassava (Manihot Esculenta)

AGR17563. Effect Of Soaked Cassava Peel Meal Supplemented With Enzyme As Replacement For Maize On The Blood Haematological Characteristics Of Broiler Chickens

AGR17756. Production Processes Of Improving The Quality Of “Pupuru” (A Fermented Traditional Cassava Flour)

AGR17784. Role Of Mass Media In Disseminating Agricultural Information To Cassava And Plantain Farmers

ANS17943. Metabolizable Energy Values Of Dried Leaves Of Cassava (Manihot Esculenta), Siam Weed (Vernoma Amygdalina), And Bitter Leaf (Chromolaena Odorata) For Broiler Chickens

AGR18086. Cassava Processing And Marketing Option For Sustainable Agricultural Development

AGR18492. Physicochemical And Organoleptic Properties Of Flour And Fufu Processed From Cassava Varieties

FST18501. Production And Evaluation Of Baked And Extruded Snacks From Blends Of Millet, Pigeon Pea And Cassava Cortex Flour

AGR18556. Factors Influencing Adoption Of Recommended Cassava Production Practices By Farmers

AGR18559. Problems And Solution On Production And Processing Of Cassava

FST18640. Evaluation Of Sorghum-Cassava Flour As A Substitute For Traditional Nigerian Yam Flour (Elubo)

CHE18875. Production Of Cassava Flour Using Traditional Processing Method And Modern Processing Method

AGR19312. Economic Impact Of Improved Agricultural Technology On Cassava Productivity

AGR19879. Effect Of Diversification Activities On The Production Trend Of Cassava Farmers

AGR20003. Experimental Investigation Of Macronutrient Contents Of Cassava Leaves Composted Agricultural Soil

AGR20482. Analysis Of Profitability And Resource Use Efficiency In Cassava Farming

ECO20979. Economic Problems Of Cassava Production

AGR21172. Agricultural Information Sources And The Production Capacity Of Cassava Farmers

FST21692. Evaluation And Optimization Of The Cassava Production Processes

FST21883. Soluble Solid And Cyanide Cassava Processing Water Waste Bod And Biological Toxicity Of The Aqueous Environment

ECO23114. Analysis Of Federal Government Effort Towards Cassava Production

IFT23264. Accessibility And Relevance Of Information And Communication Technologies (ICTs) Among Cassava Farmers In Nigeria

AGR23599. Potentials Of Growing Energy Crops For Biotechnology Among Cassava And Jatropha Farmers

CHE24018. Production Of Emulsion Paint Using Dyed Cassava Starch As Pigment

FST24028. Synthesis Of Bioplastic Of Cassava Starch

ECO25083. Economics Of Processing Cassava Into Garri And Pellets

AGR25163. In- Vitro Gas Fermentation Pattern Of Maize Straw With Cassava Peel Based Supplement

FIN25374. Analysis Of Savings And Investment Strategies Among Cassava Processors

ECO26285. Effect Of 2012 Flood Disaster On The Socio-Economic Characteristics Of Cassava Farmers

AGR26435. Appraisal Of Agricultural Development Program (ADP) And Cassava Farming

AGR26503. Comparative Proximate Composition And Cyanogenic Glucoside Content Of Processed Cassava (Garri)

FST26517. Consumers Acceptability And Physio Chemical Quality Of Breakfast From Malted Sorghum Sorghum Vulgarc Var KSVS Acha Digitaria Exilib And Cassava Manihot Esculante Starch

AGR26891. Cassava Enterprise / Agribusiness Study

ANS27038. Effect Of Different Enzyme Substrates On The Performance Of Broilers Fed Peeled Cassava Root Meal (PCRM) Based Diet

FST27242. Producing And Sensory Examine The Biscuit Using Wheat Flour, Cassava Flour (Abacha Floor) And African Yam Bean Flour

MCE27370. Fabricate And A Performance Evaluation Of A Tractor Mounted Single Row Cassava Planter In A System Of Operation

AGR28116. Genetic Diversity of Cassava (Manihot Esculenta Crantz) Germplasm and Effect of Environment on Resistance to Cassava Brown Streak and Cassava Mosaic Diseases (In Burundi)

AGR28119. Genetic engineering approach in the control of cassava brown streak and bacterial blight diseases

AGR28321. Identification and Characterization of Causative Agents of Brown Leaf Spot of Cassava and Phenotypic Response of Elite Cassava Genotypes to Infection by the Pathogens

AGR29904. Microbial and Chemical Profile of Fermented Cassava Leaves From Selected Kenyan Coastal Varieties

AGR30162. Occurrence, Distribution And Alternative Hosts Of Cassava Viruses (In Kano And Katsina States, Nigeria)