Production And Determination Of Functional Properties Of Plantain Flour

The Production And Determination Of Functional Properties Of Plantain Flour (PDF/DOC)

Chapter One
Chapter Two

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This Study On The Production And Determination Of Functional Properties Of Plantain Flour Is Relevant To Students And Researchers In Food and Nutrition
Food Biochemistry
Food Chemistry
Food Science and Technology
Nutrition and Dietetics
Nutritional Biochemistry And Related Fields.