Nutrition and Dietetics Project Topics and Materials

List of Nutrition and Dietetics Project Topics:

1. 1. Assessment Of Nutritional Knowledge And Practices Among Expectant Mothers (In Oviri-Okpe Delta State)
2. 2. Assessment Of Dietary Pattern And Nutritional Status Of People Living With HIV/AIDS Attending Some Voluntary And Counselling Test (VCT) Units
3. 3. Awareness Of Good Nutrition During Pregnancy Among Women Of Child Bearing Age
4. 4. Assessment Of Dietary Compliance Among Hypertensive Patients Of Medical Outpatient Clinic (In Ladoke Akintola University Hospital, Ogbomoso, Oyo State)
5. 5. Functional, Anti Nutritional, Pasting And Mineral Properties Of Composite Meals From Potatoes And Plantain Peel
6. 6. Assessment Of Nutritional Knowledge And Practice On The Health Of Pregnant Women (In Mayo-Dassa Jalingo, Taraba State)
7. 7. Relationship Between Dietary Supplements And Optimum Performance In Sports: (A Case Study Of Delta State Sports Council)
8. 8. Determination Of Glycemic Indices Of Composite Fufu From Different Yam Cultivars And Plantain Peel
9. 9. Production And Evaluation Of Bread Using Blend Of Wheat Flour And Fermented Plantain Flour
10. 10. Prevalence Of Malnutrition Among Children Under Five
11. 11. Nutritional Status And Dietary Pattern Of Athletes
12. 12. Saponin; Its Occurrence In Plant And Nutritional Implications In Farm Animals
13. 13. Anti-Nutritional Composition Of Okro Seeds Flour At Different Stages Of Maturity At Harvest
14. 14. Predisposing Factor To Protein Energy Malnutrition Among Children Of 0-5Year (In Mallum Community Ardo-Kola Local Government Area Of Taraba State)
15. 15. Accessing Of Nutritional Status
16. 16. Nutritional Phytochemical And Microbial Content Of Bomax Costatum Leaves
17. 17. Factors Influencing Malnutrition Among Under Five Children
18. 18. Effects Of Nutrition Education On The Performance Of Athletes
19. 19. Nutritional Status Of Under-Five Children And Associated Factors
20. 20. Assessment Of Nutritional Status Among Preschool-Aged Children (3-5 Years)
21. 21. Knowledge Of Malnutrition Among Women Attending Antenatal Clinic (In St. Joseph Hospital Adazi-Nnukwu, Anaocha Local Government Area, Anambra State)
22. 22. Effect Of Maternal Literacy On Nutritional Status 0-5 Years
23. 23. Nutritional Impact Of The Supplementary Feeding Programme On Children
24. 24. Perceived Causes And Prevention Of Malnutrition Among Primary School Pupils (In Ilorin East Local Government, Kwara State)
25. 25. Comparative Analysis Of Nutritional Policy And Implementation In Basic 7-9 In Public And Private Schools
26. 26. Influence Of Nutrition And Body Condition At First Mating On The Reproductive Performance Of Gilts In The Humid Tropics
27. 27. Effect Of Spices Extract Ginger, Extract Garlic And Salt Concentration On The Microbial Load Of Locust Bean Seeds (Parkia Biglobosa)
28. 28. Nutritional Phytochemical And Microcial Content Of Bombax Costatum Leaves
29. 29. Perception Of Parents Towards Malnutrition
30. 30. Statistical Analysis Of Prevalence Of Malnutrition On Children Six Months To Five Years (A Case Study Of Yusuf Dantsoho Memorial Hospital From 2017 - 2021)
31. 31. Investigating The Causes, Effects And Treatment Of Malnutrition Among Children (0 – 5) Years (In Igue Saleh Community, Owan East, Local Government Area, Edo State)
32. 32. Effects Of Management Of Malaria On Haematological, Biochemical And Nutritional Changes In Children
33. 33. Malnutrition And Its Consequences Among Children Aged 1-7 Years In Amai Community
34. 34. Assessment Of Nutritional Status Of Under Five Years Children (In Mayodassa Community, Jalingo L.G.A, Taraba State)
35. 35. Health Implication Of Steroid Fattened Livestock And The Implication Of Their Lipid Profile For Human Nutrition
36. 36. Perceived Socio Cultural Factors Influencing Nutritional Status Of Children (In Primary Health Center Orogwe Owerri West Local Government Area Imo State)
37. 37. Effect Of Nutrition On Mental Development Of School Aged Children
38. 38. Nutritional Disorder Commonly Found In Nigeria
39. 39. Determinants Of Acute Malnutrition Among Under-Five Years Children In Illela Local Government Sokoto State, Nigeria
40. 40. Assessment Of The Factors That Contribute To Malnutrition Among Children Of Age 0 – 11Years (A Case Study Of Ganmo, Ifelodun Local Government Area, Kwara State)
41. 41. Assessment Of Nutritional Composition And Cyanogenic Content Of Gari Sold (In Ibadan, Oyo State)
42. 42. Nutritional Practices And Challenges Among Diabetes Patients (In LAUTECH Teaching Hospital Ogbomoso Oyo State)
43. 43. Antinutritional Composition Of Securidaca Longepedunculata (Violet Tree)
44. 44. Nutritional Intake Of Primary School Pupils And Its Impact On Their Academic Performance
45. 45. Determination Of Anti-Oxidant, Nutritional And Anti-Nutritional Composition Of Garcinia Kola And Chrysophyllum Albidum From Rainforest Ecosystem (Of Ondo State)
46. 46. Factors Affecting The Nutritional Intake Of Newborn Babies
47. 47. Effect Of Malnutrition In Pregnancy For Both Mother And Child
48. 48. Indigenous Method Of Controlling Cowpea Pests