The Phytochemical Analysis And Antibacterial Susceptibility Of Selected Plant Extracts On Escherichia Coli, Salmonella Typhi And Staphylococcus Aureus Complete Project Material (PDF/DOC)
1.0 INTRODUCTION
This chapter introduces the Phytochemical Analysis And Antibacterial Susceptibility Of Selected Plant Extracts On Escherichia Coli, Salmonella Typhi And Staphylococcus Aureus and its relevance, states the research problems, research questions, and objectives, provides a background of the study, and should also include the research hypothesis.
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