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The present study was carried out to determine the bacteriological quality of pasteurized liquid milk samples sold at different shops in students market located at Imo state University front gate. A total of four samples were collected. The samples were examined to determine the total heterophilic bacterial count and total coliform count. Results revealed that two of the samples (1 and 2) yielded no growth on both Nutrient agar and MacConkey agar hence, were tagged satisfactory. Sample 2 and 3 yielded growth that ranges from 7.0X104 – 9.0 X104, 1.3 X105 – 1.3 X105 respectively. Further identification test carried out showed the presence of Escherichia coli and Enterobacter spp. in sample 3 and 4 hence they were tagged unsatisfactory. The presence of coliform bacteria shows the possibility of pathogenic bacteria and could cause disease.
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The abstract section provides a concise summary of the Bacteriological Quality Of Pasteurized Liquid Milk Samples Sold At Different Shops, including the issue statement, methodology, findings, and conclusion
The introduction section introduces the Bacteriological Quality Of Pasteurized Liquid Milk Samples Sold At Different Shops by offering background information, stating the problem, aims, research questions or hypotheses, and the significance of the research
The literature review section presents a review of related literature that supports the current research on the Bacteriological Quality Of Pasteurized Liquid Milk Samples Sold At Different Shops, systematically identifying documents with relevant analyzed information to help the researcher understand existing knowledge, identify gaps, and outline research strategies, procedures, instruments, and their outcomes
The conclusion section of the Bacteriological Quality Of Pasteurized Liquid Milk Samples Sold At Different Shops summarizes the key findings, examines their significance, and may make recommendations or identify areas for future research
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