Optimization And Characterization Of Rhamnolipid And Sophorolipid Produced From Aspergillus Niger In A Solid State Fermentation System Using Potato Peelsas Carbon Source
Chapters: 1-5 | Type: Thesis
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UniProjects (2026, October 6). Optimization And Characterization Of Rhamnolipid And Sophorolipid Produced From Aspergillus Niger In A Solid State Fermentation System Using Potato Peelsas Carbon Source. UniProjects. https://uniprojects.net/business-administration-and-management/project-topics-materials/optimization-and-characterization-of-rhamnolipid-and-sophorolipid-produced-from-aspergillus-niger-in-a-solid-state-fermentation-system-using-potato-peelsas-carbon-source/
