Entrepreneurship Skills Development In Preservative Manufacturing To Enhance Food Shelf Life
A Case Study Of Chemistry Students In Bosso Secondary Schools, Niger State
Chapters: 1-5
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UniProjects (2026, October 4). Entrepreneurship Skills Development In Preservative Manufacturing To Enhance Food Shelf Life. UniProjects. https://uniprojects.net/entrepreneurship/project-topics-materials/entrepreneurship-skills-development-in-preservative-manufacturing-to-enhance-food-shelf-life/