Comparative Study Of Chemical And Microwave Synthesized Activated Carbon From Corn Cob

5 Chapters
|
55 Pages
|
5,670 Words

In this exploration of activated carbon production from corn cob, the chemical and microwave synthesis methods emerge as distinctive approaches with divergent outcomes. The chemical synthesis involves a meticulous manipulation of precursor materials, employing chemical agents to induce carbon activation. This method yields activated carbon with tailored properties, marked by controlled porosity and surface area, contributing to its efficacy in diverse applications. On the other hand, microwave synthesis harnesses electromagnetic radiation to rapidly initiate carbonization, resulting in activated carbon characterized by its expedited production and unique structural attributes. A comparative analysis of these two methodologies reveals their respective strengths and weaknesses in terms of activation efficiency, pore size distribution, and yield. The chemical approach excels in achieving precise control over the carbonization process, enhancing its applicability in specific contexts. Meanwhile, the microwave method stands out for its efficiency and speed, showcasing potential advantages in time-sensitive applications. This study thus sheds light on the nuanced differences between chemically and microwave-synthesized activated carbon from corn cob, offering valuable insights for tailored applications in diverse industrial sectors.

TABLE OF CONTENT

CHAPTER ONE
Introduction
1.1 Background Of Study
1.2 Statement Of Problem
1.3 Objective Of The Research
1.4 Significance Of The Research
1.5 Scope Of Research

CHAPTER TWO
Literature Review
2.1. Adsorption
2.2 Activated Carbon Development
2.2.1 Physical Reactivation
2.2.2 Chemical Activation
2.2.3 Steam Activation
2.3 Properties Of Activated Carbon
2.3.1 Physical Properties
2.3.2 Chemical Properties
2.4 Structure Of Activated Carbon
2.5 Applications Of Activated Carbon

CHAPTER THREE
Material And Method
3.1 Sourcing Of Raw Material
3.2 Activated Carbon Preparation From Corn Cob
3.2.1 Chemical Activation
3.2.2 Microwave Activation
3.3 Proximate Analysis Of Activated Carbon
3.3.2 Volatile Matter Content
3.4 Determination Of The Adsorption Capacity Of The Developed Activated Carbon
3.4.1 Chemical Activation Procedure
3.4.2 Microwave Activation
3.5 Comparison Of The Adsorption Capacities Of The Chemically And Microwave Activated Carbon

CHAPTER FOUR
Result And Discussion
4.1 Proximate Analysis
4.2 Determination Of The Adsorption Capacity Result
4.2.1 For Chemically Activated Carbon
4.2.2 For Microwave Activated Carbon
4.3 Comparison Of The Adsorption Capacities Of The Chemically And Microwave Activated Carbon

CHAPTER FIVE
Conclusion And Recommendation
5.1 Conclusion
5.2 Recommendations
References
Appendix A
Appendix B

CHAPTER ONE

INTRODUCTION
1.1 BACKGROUND OF STUDY
Activated carbon, also widely known as activated charcoal or activated coal is a form of carbon which has been processed to make it extremely porous and thus to have a very large surface area available for adsorption or chemical reactions (Mattson et al., 1971). The word active is sometimes used in place of activated. It is characterized by high degree of micro porosity. A gram of activated carbon can have a surface area in excess of 500 m2. Sufficient activation for useful applications may come solely from the high surface area, though further chemical treatment generally enhances the adsorbing properties of the material. Activated carbon is most commonly derived from charcoal.
Waste biomass is getting increasing attention all over the world for activated carbon development as it is renewable, widely available, cheap and environmentally friendly resource. The common method of development is thermochemical (Kumar et al., 2005). The main concern is the removal of chemical component by adsorption from the liquid or gas phase (Bansal et al., 1988). Today, activated carbon has been produced from various biomass such as corncob, rice husk, cherry stones, coconut shells, palm shells, to mention but a few.
Preparation of activated carbon with ultra-high specific surface area from biomass such as lignin, corncob, cornstalk, dates, etc., has attracted much attention. Among these carbon sources, corncob is a good precursor for preparing carbon with ultra-high specific surface area (Li, 2007). The carbons prepared from corncob have been used in wastewater treatment such as removal of organic pollutants (Sun et al., 2006).
However, a comprehensive study of activating corncob with different activation strategies to prepare carbon with ultra-high specific surface area and pore volumes, and their subsequent performance in water purification as the impurity adsorption has not to our knowledge been reported. Therefore, in this study we report the synthesis of ultra-high surface area carbon materials using two preparation strategies namely, chemical activation procedure using a chemical activator such as ammonium sulphate ((NH4)2SO4) and microwave-synthesized activation procedure. We also report the adsorption capacity of those carbons for water purification.
To prepare activated carbon, conventional heating method is usually adopted, in which the heat is produced by electrical furnace. However, in some cases, the thermal process may take several hours, even up to a week to reach the desired level of activation (Yuen et al., 2009). Another problem related to the furnace is that the surface heating does not ensure a uniform temperature for different shapes
and sizes of samples. This generates a thermal gradient from the hot surface to the kernel of the sample particle, blocks the effective diffusions of gaseous products to its surroundings and finally results in activated carbon quality decrease (Peng et al., 2008). Furthermore, there is a considerable risk of overheating or even thermal runaway (exothermic process) of portion of sample, leading to the complete combustion of the carbon (Williams et al., 2008).
Recently, microwave has been widely used in preparation and regeneration of activated carbon. The main difference between microwave devices and conventional heating systems is heating pattern. In microwave device, the energy is directly supplied to the carbon bed. The conversion of microwave energy is not by conduction or convection as in conventional heating, but by dipole rotation and ionic conduction inside the particles (Jones, 2002). Therefore, the treatment time can be significantly reduced through microwave heating.

1.2 STATEMENT OF PROBLEM
In recent years, increasing awareness of environmental impact of organic and inorganic compounds has prompted the purification of waste water prior to discharge into natural waters. A number of conventional treatment technologies have been considered for treatment of waste water contaminated with organic substance. Among them, the adsorption process has been found to be the most
effective method while activated carbon is regarded as the most effective material for controlling this organic load. Common active carbons available are usually developed by thermochemical means using activating agents and heating ovens, thus producing activated carbons which take a longer time with limited pore structures. With the advent of microwave technology, a better and efficient activated carbon can be produced within a short period and a cheaper cost.

1.3 OBJECTIVE OF THE RESEARCH
The aim of this research project is to determine and compare the performance of chemically and microwave synthesized activated carbon from corn cob.

1.4 SIGNIFICANCE OF THE RESEARCH
When this research project is successfully completed, it will provide the following benefits: i. Corn cobs are abundant in Nigeria. ii. Encourage the establishment of industries that will use Agricultural waste materials to produce activated carbon. iii. It will create job opportunities, thereby reducing unemployment in the country.
iv. It will attract foreign exchange for Nigeria as activated carbon has very wide industrial applications.

1.5 SCOPE OF RESEARCH
This research work focuses on the following: i. Preparation of activated carbon from corn cob by thermal and microwave means ii. Comparative study of the adsorption capacities of chemically and microwave synthesized activated carbon.

Save/Share This On Social Media:
MORE DESCRIPTION:

Chemical And Microwave Synthesized Activated Carborn From Corn Cob:

Activated carbon, often referred to as activated charcoal, is a highly porous material that is used for various applications, including water purification, air filtration, and as an adsorbent in various chemical processes. Activated carbon is typically produced from carbon-rich precursors, such as coconut shells, wood, peat, and yes, even corn cobs.

There are several methods for synthesizing activated carbon, including chemical activation and microwave activation. Let’s briefly discuss both of these methods:

  1. Chemical Activation:
    • This method involves impregnating the carbon precursor (e.g., corn cobs) with a chemical activating agent, typically an alkali metal compound (e.g., potassium hydroxide, KOH, or sodium hydroxide, NaOH).
    • The impregnated precursor is then heated to a high temperature in an inert atmosphere (such as nitrogen) or in the presence of steam. This heating process is typically done in a furnace.
    • During heating, chemical reactions occur between the activating agent and the carbon precursor. These reactions create pores and increase the surface area of the material, making it highly porous and effective as an adsorbent.
    • After activation, the material is typically washed to remove any residual activating agents, dried, and then ready for use as activated carbon.
  2. Microwave Activation:
    • Microwave activation is a relatively newer and more energy-efficient method for producing activated carbon.
    • In this method, the carbon precursor (e.g., corn cobs) is exposed to microwave radiation in the presence of an activating agent (similar to the chemical activation method).
    • The microwave radiation rapidly heats the precursor and activating agent, promoting the development of pores and the activation process.
    • Microwave activation can be more precise and energy-efficient compared to conventional furnace heating methods.

Regardless of the activation method used, the quality and properties of the activated carbon produced will depend on various factors, including the type of precursor material, the activation agent, the activation temperature, and the duration of the process.

Activated carbon from corn cobs can find applications in water treatment (removing impurities and contaminants), air purification (removing volatile organic compounds), and in various industrial processes where adsorption is required. It is essential to characterize the properties of the activated carbon to ensure it meets the specific requirements of the intended application.