Effects Of Dietary Synthetic Amino Acid (Lysine) Levels On Growth And Feed Utilization Of Clarias Gariepinus Fingerlings

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Chapter One

INTRODUCTION
This chapter introduces the Effects Of Dietary Synthetic Amino Acid (Lysine) Levels On Growth And Feed Utilization Of Clarias Gariepinus Fingerlings and its relevance, states the research problems, research questions, and objectives, provides a background of the study, and should also include the research hypothesis…

Chapter Two

LITERATURE REVIEW
This section presents a review of related literature that supports the current research on the Effects Of Dietary Synthetic Amino Acid (Lysine) Levels On Growth And Feed Utilization Of Clarias Gariepinus Fingerlings, systematically identifying documents with relevant analyzed information to help the researcher understand existing knowledge, identify gaps, and outline research strategies, procedures, instruments, and their outcomes…

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This Study On The Effects Of Dietary Synthetic Amino Acid (Lysine) Levels On Growth And Feed Utilization Of Clarias Gariepinus Fingerlings Is Relevant To Students And Researchers In Animal Science And Related Fields.