Impact Of Product Display On The Marketing Of Fast Food And Pastries In A Fast Food Industry

(A Case Study Of Chris Pastries Enugu)

5 Chapters
|
100 Pages
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9,848 Words
|

The presentation of products plays a crucial role in shaping consumer perceptions and driving sales within the fast food and pastry sector of the food industry. Effective product display strategies not only attract attention but also influence purchasing decisions by highlighting the quality, variety, and freshness of offerings. In the competitive landscape of fast food and pastry markets, visually appealing displays can differentiate brands, creating a distinct identity and fostering customer loyalty. By strategically positioning items, leveraging appetizing imagery, and incorporating enticing descriptions, businesses can enhance the visibility and desirability of their products, thereby increasing foot traffic and boosting sales. Moreover, innovative display techniques, such as interactive digital menus or themed showcases, can further engage customers and create memorable experiences, driving repeat visits and word-of-mouth referrals. In essence, the impact of product display transcends mere presentation, serving as a powerful tool for marketing and revenue generation in the dynamic fast food and pastry industry landscape.

TABLE OF CONTENT

Title Page
Approval Page
Dedication
Acknowledgement
Preface

Chapter One
1.0 Introduction

1.1 Background Of The Study
1.2 Statement Of The Problem
1.3 Objective Of The Study
1.4 Research Question
1.5 Significance Of The Study
1.6 Scope And Delimitation Of The Study
1.7 Definition Of Important Terms.

Chapter Two
2.1 Review Of Related

Chapter Three
3.0 Research Methodology

3.1 Research Design
3.2 Population Of Study
3.3 Sources Of Data
3.4 Sample Size
3.5 Sampling Technique
3.6 Research Instrument
3.7 Method Of Data Treatment

Chapter Four
4.1 Presentation And Analysis Of Data

Chapter Five
5.1 Discussion Of Findings, Recommendations And Conclusions.

5.2 Recommendation
5.3 Conclusion
5.4 Recommendation
Bibliography
Questionnaire For Customers
Analysis Of Data From Customers

CHAPTER ONE

INTRODUCTION
BACKGROUND TO THE STUDY

Product display has been of immense value to a retail shops especially in the fast food industries. This is just and simply the exhibition of products or goods in a place where people can see it easily and be attracted. Displaying of the products in the shelves, show cases, and counters exhibition the products to the customers, even when customers don’t buy them.
As competition between business geared. It became imperative to turn attention to customers needs and wants. The key to achieving organizational goals consists in determining the desired satisfaction more effectively and efficiently than competitors by displaying the products properly, that is according to their series, brands, colours, shape etc in the shelves, show vase and counters.
Product display attracts customers attention and paints colour to the organizational set up. It is based on customers ease of selection between variables because the management of an organizations recognizes customers as “King” thereby packaging and displaying these needs and wants. An organization will make more money of it satisfies customers needs and wants better than competitors and the way products are displayed, arranged and labeled shows that the management is customer and market oriented. The types of shelves, show case and counter used, their method of arrangement etc goes along way to sending message across to the customers. A well trained sales force or sales team managing these shops ministers more and help the customers to sort, identity and select from the displayed goods, the brand, colour, size etc needed.
Most of the organization or companies do not embrace proper product display that some use obscure show case, displaying in a dark room or corner, without a brought light, not arranging the products in order of their sizes, shapes, colours, brand etc. these factors many lead to sales decline, slow growth and changing of bringing pattern by customers.
As interesting and entirely logical result of the product display relates to the purpose of business which is to obtain and serve customers satisfactorily and give products or create good impression to the products. It is also equivalent to giving publicity to the products. This playing product is one thing and displaying them where customers will easily glance and have deeper looks in another thing. Without a total commitment on the part of the company as a whole, these application technique can only have limited and brief effects.
The emergence of fast food industries in Nigeria is as a result of dynamically continuous innovation. The existence of product display can be traced back during the burliest stage of production. The activities of the fast food industries, the back stage and front stage, the extra services accompanying product offer, the different method or techniques of product displaying are resulted from continuous discontinuity and dynamics in environment. Therefore only the companies that displayed well, their packaged needs and wants of customers that can effectively and efficiently satisfy customers because a satisfied customer is a retained customer. Product display is a pre-requisite for successful high sales and promotion to the company.

STATEMENT OF THE PROBLEM
It is a positive problem based on maintenance and improvement fast food and pastries are pure goods accompanied by services. The quality of these products and services and their display techniques have attracted commendation. The customers ranging from the parents to the bankers, students, kids etc who are patronizing commended also. The products display areas have been improved and should be maintained and also hobble to modifications and dynamically innovative due to rapid changes in environmental and sowed life style. There is need for proper checks and maintenance in these display techniques and the quality of these products.

RESEARCH QUESTION
Does a particular display technique or method used by Chutis Pastries affect consumer’s buying attitudes?
How has display been able to fulfill its basic functions in sales promotions?
Does display of fast foods, bread and other pastries help in the sales of other products?
What possible effects has other promotions mix strategies other than display have on the sales of fast food, pastries and other products?
Does product display help in improving the products and company’s image?
To what extent has the kind of display employed by Chitus helped to increase sales?

SIGNIFICANCE OF THE STUDY
The study will help the management to know the areas where there is need for improvement in the product display and the company’s management in general.
The study will equally and adequately marshal out ways through which such improvements could be accomplished.
The study will also reveal the problems that Chitus Management encounter as a result of intense competition from other fast food restaurant and bakery industries.

OBJECTIVE OF THE STUDY
To find out how far the techniques applied by Chitus have been helping the customers sort their products needed.
To detect how best to improve, the techniques and modernize the display tools.
To know why the Management decide on those display techniques.

SCOPE OF THE STUDY
As a result of time constraints, this research work is restricted to New Heaven and Ebeano Housing branches.
Also the researcher incorporated financially to cover all the branches and outlets.
Moreso, line was not friendly due to the facts that there are other academic problems to attend to like, quizzes assignment and term paper.
Furthermore lack of export knowledge in data analysis contributed in limiting this research work.
The negative attitude of some respondent, who thought the information was not actually for academic exercise but for a way of over-reminding them in business.

DEFINITION OF TERMS
PASTRIES
Using are items of food made entirely with a mixture of flour, fat and water which is baked and used as a base or covering for pies.
FAST FOOD: Food that can be worked easily, and is sold by restaurant to be eaten quickly or taken away.
DISPLAY: To put something in a place where people can see it easily.
PRODUCT: A product is something, that is viewed as being capable of satisfying needs and wants.
COMPETITION: Trying to win something by defeating others who are trying to do the same.
CONTINUOUS DISCONTINUITY: The continuous dynamic changing world economic situation.
TARGET MARKET: Are the people whom the marketer or company is directing their products and services to.

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Impact Of Product Display On The Marketing Of Fast Food Industry:

The impact of product display in the fast food industry is significant and plays a crucial role in shaping consumer choices and overall marketing success. Here are some key ways in which product display influences the marketing of the fast food industry:

  1. Visual Appeal: A visually appealing product display can immediately attract customers’ attention. Bright, well-lit, and attractive displays can make food items look more appetizing, enticing customers to try them. This visual appeal is particularly important in a fast-paced industry where quick decision-making is common.
  2. Cross-Selling and Upselling: Effective product displays can encourage customers to order additional items or upgrade their meals. For example, showcasing combo meals or special deals prominently can lead to higher sales as customers are more likely to opt for a larger meal or add-on items they might not have considered otherwise.
  3. Branding and Identity: Product displays serve as a powerful branding tool. They help reinforce the brand’s identity and image in the minds of customers. Consistent and well-designed displays can build brand recognition and loyalty.
  4. Highlighting New or Featured Items: Fast food chains frequently introduce new menu items or promote seasonal specials. Displaying these items prominently can generate excitement and drive sales. Limited-time offers and featured products can create a sense of urgency, prompting customers to try them before they’re gone.
  5. Informative Displays: Display screens or boards can be used to provide information about menu items, including nutritional information, ingredients, and allergen details. This transparency can help customers make informed choices and build trust with the brand.
  6. Digital and Interactive Displays: Many fast food chains have adopted digital menu boards and interactive kiosks. These dynamic displays can be updated easily to reflect changing promotions, prices, and menu items, providing greater flexibility in marketing strategies.
  7. Speed and Efficiency: In a fast-paced industry, efficiency is key. Well-organized product displays and menu boards can streamline the ordering process, reducing wait times and enhancing the overall customer experience.
  8. Social Media Sharing: A visually striking product display can encourage customers to take photos and share them on social media platforms. This user-generated content can serve as free advertising and help expand the brand’s online presence.
  9. Local Customization: Fast food chains often tailor their menus and displays to regional preferences. This localized approach allows them to connect with specific customer demographics and cater to local tastes.
  10. Competitive Advantage: An innovative and attractive product display can set a fast food chain apart from its competitors. It can create a memorable and unique customer experience that encourages repeat business.
  11. Feedback Collection: Digital displays and interactive kiosks can also be used to collect customer feedback, helping brands gather valuable insights and make improvements in real time.

In summary, product display is a vital component of marketing in the fast food industry. It influences consumer choices, drives sales, enhances branding, and contributes to the overall success and customer experience of fast food chains. To remain competitive and meet the evolving needs of consumers, fast food brands must continuously refine their product display strategies.