Prevalence, Risk Factors And Nutritional Implications Of Helicobacter Pylori Among Clinical Attendees
Chapter One
Title Page
Certification
Dedication
Acknowledgement
Table of Content
List of Tables
Abstract
Chapter One
Introduction
1.1 Background to the Study
1.2 Statement of Problem
1.3 Objectives of the Study
1.4 Research Questions
1.5 Research Hypotheses
1.6 Significance of Study
1.7 Scope of Study
1.8 Definition of Terms
Chapter Two
Literature Review
2.1 Conceptual Review
2.1.1 Helicobacter Pylori Infection: Pathogenesis and Clinical Manifestations
2.1.2 Nutritional Implications of Helicobacter Pylori Infection
2.1.3 Risk Factors for Helicobacter Pylori Transmission and Acquisition
2.2 Theoretical Review
2.2.1 Social Determinants Theory and Helicobacter Pylori Infection
2.2.2 Health Belief Model and Helicobacter Pylori Screening Behavior
2.3 Empirical Review
2.3.1 Prevalence Studies of Helicobacter Pylori Infection in Different Populations
2.3.2 Effectiveness of Diagnostic Methods for Helicobacter Pylori Detection
Chapter Three
Research Methodology
3.1 Research Design
3.2 Target Population
3.3 Sampling Technique
3.4 Instrument of Data Collection
3.5 Validity of Instrument
3.6 Reliability of Instrument
3.7 Method of Data Collection
3.8 Method of Data Analysis
Chapter Four
Data Presentation and Analysis
4.1 Analysis of Demographic Information
4.2 Answering Research Questions
4.3 Test of Hypotheses
4.4 Discussion of Findings
Chapter Five
Summary, Conclusion and Recommendation
5.1 Summary
5.2 Conclusion
5.3 Recommendation
References
Appendix
Chapter Two: Literature Review
2.0 INTRODUCTION:
This chapter provides the background and context of the research problems, reviews the existing literature on the Prevalence, Risk Factors And Nutritional Implications Of Helicobacter Pylori Among Clinical Attendees, and acknowledges the contributions of scholars who have previously conducted similar research [REV50772] …