Roles Of Public Relation In Catering Set-Up

Download Complete Material

The Roles Of Public Relation In Catering Set-Up (PDF/DOC)

Chapter One

INTRODUCTION
This chapter introduces the Roles Of Public Relation In Catering Set-Up and its relevance, states the research problems, research questions, and objectives, provides a background of the study, and should also include the research hypothesis…

Chapter Two

LITERATURE REVIEW
This section presents a review of related literature that supports the current research on the Roles Of Public Relation In Catering Set-Up, systematically identifying documents with relevant analyzed information to help the researcher understand existing knowledge, identify gaps, and outline research strategies, procedures, instruments, and their outcomes…

Click the button below to request the ‘COMPLETE MATERIAL,’ ‘Table of Contents,’ ‘Abstract,’ or ‘Chapter One’

Related Field(s):

Hotel Management (105), Hotel and Tourism Management (85), Tourism and Event Management (84), Tourism Studies (84), Transport and Tourism (84)

Similar Topics (Recommended)

Accounting Procedure In Hotels.

112 Pages

|

13,296 Words

1.0 INTRODUCTION The practice of accounting came into existence many years ago though, there was no acceptable definite record as to when accounting developed. It should be noted that with the advent of colonial rule in Africa, the European system of accounting was introduced in most of the African countries such as Nigeria. Then, different kinds of people were employed to take care of farms and properties of the Whitman and after that […]

Impact Of Top Rank Hotels Profitability Through Advertising.

58 Pages

|

6,654 Words

INTRODUCTION 1.1 Background of the Study The impact of advertising for businesses and brands in the 21st century has become imperatively permanent and therefore cannot be overemphasized. Advertising, it is generally believed, dates back as old as man himself, and thus has been present in his economic and socio-political life before recorded civilization began. Sapso (1975, p. 9) opined; “there is little doubt among trade men and mercha […]

Marketing Problem Prospects Of The Five Star Hotels.

84 Pages

|

8,514 Words

1.1 INTRODUCTION In the 17th century when farming was regarded as he main occupation in Nigeria, farmers go to the farm in the morning, in the evening they gather at the village square to eat drink, rest and plan how to tackle their farming activity of the following day. This necessitated the building of small house outside their main house as a place of rest and to accommodate visitors who may be travelling and need a place of rest. A […]

Effect Of Economic Depression On The Marketing Of Hotel Products.

56 Pages

|

5,385 Words

1.1 BACKGROUND INFORMATION Hospitality industry is recognize as one of the largest term of business organization in today’s world, ever since the stage of development of the industry which has been traced to the advent of the modern means of transportation which makes it easy for people to travel from one place to another. The second stage of this ever continuous development in Nigeria which has been linked with the transportation deve […]

Effects Of Hygiene Practices In The Operation Of Restaurants And Hotels.

97 Pages

|

23,051 Words

The Effects of Hygiene practices in the operation of Restaurants and Hotels in the Kumbungu District of the Northern Region (Tamale). Specifically, the study will find out: Identify which items/dimensions restaurant customers perceive as important when they evaluate a restaurant’s or Hotel cleanliness. To examine the knowledge level of Restaurants and Hotel workers on Hygienic Practice Identify the importance of cleanliness in […]

Administration In Purchasing Of Hostel Business.

81 Pages

|

10,013 Words

Administration in purchasing of hotel business is the project work, A case study of hotel C of Federal Polytechnic Nekede, Owerri, administration in purchasing of hotel business is an important aspect of administration, its domain is to ensure the available of service. So to identify those problem encountered in ensuring that good services are appropriately at the right place and at the time in right quality and right condition, the re […]

Hotel Reservation And Booking System A Computerised Approach.

56 Pages

|

6,815 Words

Hotel reservation and booking system a computerized approach is a process by which computer is used for carrying out the activity of booking and record keeping. The limitation of this project is Shangri-La hotel reservation km 7 owerri Aba road. This computerized approach is aim towards combating accommodation problems of visitors and tourist into the state. Under types of hotels Shangri-La uses the reservation types, the findings are […]

This Study On The Roles Of Public Relation In Catering Set-Up Is Relevant To Students And Researchers In Hotel and Tourism Management
Hotel Management
Tourism and Event Management
Tourism Studies
Transport and Tourism And Related Fields.