Cost Control And Cost Reduction As A Means Of Improving Profitability In A Business Organization

(A Cases Study Of Okin Biscuits Limited, Offa)

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Chapter One

INTRODUCTION
This chapter introduces the Cost Control And Cost Reduction As A Means Of Improving Profitability In A Business Organization and its relevance, states the research problems, research questions, and objectives, provides a background of the study, and should also include the research hypothesis…

Chapter Two

LITERATURE REVIEW
This section presents a review of related literature that supports the current research on the Cost Control And Cost Reduction As A Means Of Improving Profitability In A Business Organization, systematically identifying documents with relevant analyzed information to help the researcher understand existing knowledge, identify gaps, and outline research strategies, procedures, instruments, and their outcomes…

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Accounting (2393)

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This Study On The Cost Control And Cost Reduction As A Means Of Improving Profitability In A Business Organization Is Relevant To Students And Researchers In Accounting And Related Fields.