Food security, nutritional quality and safety of fruits and their products

INTRODUCTION
This chapter introduces the Food security, nutritional quality and safety of fruits and their products and its relevance, states the research problems, research questions, and objectives, provides a background of the study, and should also include the research hypothesis…

LITERATURE REVIEW
This section presents a review of related literature that supports the current research on the Food security, nutritional quality and safety of fruits and their products, systematically identifying documents with relevant analyzed information to help the researcher understand existing knowledge, identify gaps, and outline research strategies, procedures, instruments, and their outcomes…