Project Topics And Materials On Nutrition

Explore 82 complete project materials on Nutrition with full Chapters 1 to 5 for students in Nigeria, Ghana, and other English-speaking countries.

Functional, Anti Nutritional, Pasting And Mineral Properties Of Composite Meals From Potatoes And Plantain Peel.
Awareness Of Good Nutrition During Pregnancy Among Women Of Child Bearing Age.
Assessment Of Nutritional Knowledge And Practice On The Health Of Pregnant Women. In Mayo-Dassa Jalingo, Taraba State
Assessment Of Dietary Pattern And Nutritional Status Of People Living With HIV/AIDS Attending Some Voluntary And Counselling Test (VCT) Units.
Prevalence Of Malnutrition And Its Associated Factors Among Under Five Children. In Faith Mediplex
Statistical Analysis Of Prevalence Of Malnutrition On Children Six Months To Five Years. (A Case Study Of Yusuf Dantsoho Memorial Hospital) From (2017 – 2021)
Effect Of Malnutrition Among Under 5 Years Children. In Uhunmwonde Local Government Area
Effects Of Maternal Nutrition On The Exclusive Breastfeeding Of Infants.
Assessment Of Nutritional Status Of Under Five Years Children. In Mayodassa Community, Jalingo L.G.A, Taraba State
Assessment Of The Factors That Contribute To Malnutrition Among Children Of Age 0 – 11Years. (A Case Study Of Ganmo, Ifelodun Local Government Area, Kwara State)
Effect Of Malnutrition In Pregnancy For Both Mother And Child.
Investigation Of Malnutrition In Pregnancy And Its Effect On Mother And Child,. Using Mothers Attending Antenatal Clinic In Faith Mediplex Hospital, Benin City, Edo State
Knowledge Of Malnutrition Among Women Attending Antenatal Clinic. In St. Joseph Hospital Adazi-Nnukwu, Anaocha Local Government Area, Anambra State
Nutritional Practices And Challenges Among Diabetes Patients. In LAUTECH Teaching Hospital Ogbomoso Oyo State
Nutritional Status Of Under-Five Children And Associated Factors.
Perceived Socio-Cultural Factors Influencing Nutritional Status Of Children Below 5 Years In Selected Rural Communities.
Prevalence Of Malnutrition Among Children Under Five.
Antinutritional Composition Of Securidaca Longepedunculata (Violet Tree).
Factors Affecting The Nutritional Intake Of Newborn Babies.
Assessment Of Nutritional Status Among Preschool-Aged Children (3-5 Years).
Assessment Of Nutritional Status Of Children 11-13 Years In Selected Public Secondary Schools In Your Community. (A Case Study Of Isiala Mbano L.G.A., Okohia)
Comparative Analysis Of Nutritional Policy And Implementation In Basic 7-9 In Public And Private Schools.
Comparative Study Of Secondary School Students Academic Performance In Food And Nutrition In WAEC And NECO Examinations. From 2006-2011
Analysis Of Nutritional Policies And It’s Implementation In Secondary Schools. In Rivers State
Food Consumption Patterns And Nutritional Status Assessment Of Bus Drivers. In Oja Oba, Osogbo
Nutritional Composition And Cyanogenic Content Of Gari Samples In Osun State.
Perceived Causes And Prevention Of Malnutrition Among Primary School Pupils. In Ilorin East Local Government, Kwara State
Effect Of A 4 Weeks Introductory Nutrition Education On Dietary Habit, Body Composition And Physical Health.
Role Of A Nutritionist In The Improvement Of Peoples Eating Habit. (A Case Study Amauzari In Isiala Mbano LGA)
Causes And Effect Of Nutritional Disorders Among 0-5Years. A Case Study In Aboze Community In Okene Local Government Area Of Kogi State
Effects Of Management Of Malaria On Haematological, Biochemical And Nutritional Changes In Children.
Expert System For Human Nutrition Analysis.
Nutritional Disorder In Children.
Nutritional Impact Of The Supplementary Feeding Programme On Children.
Nutritional Knowledge And Practice Among Expectant Mothers.
Nutritional Problems Of Physically Challenged Individual.
Strategies For Reducing Malnutrition On Children’s Zero To Five Years.
Effect Of Nutrition On Mental Development Of School Aged Children.
Perception Of Parents Towards Malnutrition.
Effects Of Poor Nutritional Needs On Academic Performance Of Primary Six Pupils In Some Selected Primary Schools. In Imillike Town
Nutritional Intake Of Primary School Pupils And It’s Impact On Their Academic Performance.
Nutritional Knowledge On The Health Of Pregnant Women. In Kofai Ardo-Kala Local Government Area, Taraba State
Accessing Of Nutritional Status.
Effect Of Pesticides Residue On Nutritional Quality Of Hay Used As Animal Feed.
Effect Of Thermization And Storage On The Nutrition Properties And Shelf-Stability Of Yoghurt From Blends Of Cowmilk And Coconut Milk.
Influence Of Nutrition And Body Condition At First Mating On The Reproductive Performance Of Gilts In The Humid Tropics.
Anti-Nutritional Composition Of Okro Seeds Flour At Different Stages Of Maturity At Harvest Were Analyzed.
Nutritional Phytochemical And Microbial Content Of Bombax Costatum Leaves.
Saponin; It’s Occurrence In Plant And Nutritional Implications In Farm Animals.
Nutritional Phytochemical And Microbial Content Of Bomax Costatum Leaves.
Nutritional Phytochemical And Microcial Content Of Bombax Costatum Leaves.
Sustainable Food And Nutrition Security; Building Bridges Between Durable Agricultural Practices And The Markets.
Health Implication Of Steroid Fattened Livestock And The Implication Of Their Lipid Profile For Human Nutrition.
Anti-Nutritional Composition Of Okro Seeds Flour At Different Stages Of Maturity At Harvest.
Assessment Of Nutritional Composition And Cyanogenic Content Of Gari Sold. In Ibadan, Oyo State
Effect Of Cooking Time On Anti Nutritional Factors And Adequate Cooking Time Of Corchorus Olitorius (Ewedu).
Effect Of Maternal Literacy On Nutritional Status 0-5 Years.
Effects Of Cooking Time On Nutritional And Anti Nutritional Factors Of Pleurotus Tuber Regium.
Effects Of Nutrition Education On The Performance Of Athletes.
Nutritional Disorder Commonly Found In Nigeria.
Nutritional Status And Dietary Pattern Of Athletes.
Role Of Food Science In Human Nutrition.
Inland Aquaculture In Nigeria; Improving Fingerling Supply And Fish Nutrition For Smallholder Farms.
Nutritional Composition And Cyanogenic Content Of Gari Samples. In Osun State
Perceived Causes And Prevention Of Malnutrition Among Primary School Pupils In Ilorin East Local Government, Kwara State.
Determination Of Anti-Oxidant, Nutritional And Anti-Nutritional Composition Of Garcinia Kola And Chrysophyllum Albidum From Rainforest Ecosystem. Of Ondo State
Reviewing The Nutritional And Pharmacological Importance In Common Vegetables In Nigeria.
Assessment Of Nutritional Knowledge, Beliefs And Practices In Pregnant Women.
Nutritional Behaviour Of Pregnant Women.
Comparative Analysis Of Home-Made Juice Produced From Pine Apple And Pawpaw And Determination Of Their Nutritional Values.
Nutritional Analysis Of Banana Musa Spp.
Nutritional And Economic Importance Of Calotrpis Procera Bombom (Giant Milk Weed).
Nutritional Composition, Microbial Analysis And Sensory Evaluation On Cheese From Cow Milk And Tigernut Blend.
Nutritional Composition Of Plant Milk (Soya Bean).
Prevalence, Risk Factors And Nutritional Implications Of Helicobacter Pylori Among Clinical Attendees.
Invitro Anti-Oxidant Capacity Of Yoyo Bitters And It’s Nutritional Effects On Male Albino Wistar Rats.
Statistical Analysis Of Prevalence Malnutrition On Children Zero To Five Years.
Effect Of Availability Of Equipment On Students’ Performance In Foods And Nutrition.
Nutritional Potential Of Synsepalum Dulcificum Pulp And The Effect of The Methanolic Extract On Some Biochemical Parameters In Albino Rats.
Impact Of Nutrition Education On The Dietary Habits Of Female Secondary School Students.
Evaluation Of Nutritional Status And Dietary Management Of In-Patient Diabetics In University Of Nigeria Teaching Hospital.
Microbial Evaluation And Nutritional Content Of Cookies.

Project Topics and Materials on Nutrition